oceanacoffee.com

Featured Press Coverage

New Coffee, events, etc.

Happy February everyone!

With Valentines day quickly approaching we thought we would send out some information on a couple coffees we have been keping secret....

Another rare African coffee has made it's way to our roaster.  Burundi is a deliciously rich and intense coffee. (My current Favorite) There are hints of tangerine with a strong dark baking chocolate presence. This coffee finishes with deep caramel flavors. Order here!

burundi-flag-big

We also have a roast master's blend on the shelf in Tequesta. It is a nice blend Scotty has been working on, it has created a rich, smooth, and chocolately coffee sure to please all coffee lovers!

If you are looking for something to do on Valentine's day there is a great concert on Thursday night (every Thursday night through April) at the fountain in Midtown 6:00-8:00pm. Our Cafe at Midtown is open until 8pm on Thursday nights. So come grab some dinner at one of the local restaurants and dessert and coffee from Oceana. You may even get some cool weather to snuggle up to!

Click here for more info on the concerts.

If you are strugglig to come up with an idea for a valentines gift, how about a gift card from Oceana? They are available in any amount. Pick one up today at our cafe in Midtown (in the lobby of the Borland center) or at our roasting house and cafe in Tequesta. You can taste the love in our coffee!

See you all soon!

Local Flavor: A fragrant hill of beans rises in Tequesta

From the Palm Beach Post

By Liz Balmaseda   |  Dining  |  May 30, 2012

Amy and Scott Angelo have sailed the seas, yachting on gusts of love and good coffee. They have sampled the coffee in lands near and far, always favoring the delicate roasts, those that allow the scents of a coffee bean’s origins to shine forth.

Now they roast the world’s beans in a small, landlocked storefront along Old Dixie Highway in Tequesta. There, at their Oceana Coffee Co., in a big, green, magical roaster, they give rise to aromas that are rare in these parts.

Roasting has become their business, one that is growing on word of mouth and a lot of legwork. They sell their fresh-roasted beans, ranging in intensity and flavor notes, to South Florida eateries, a local food co-op and even a local brewery that makes seasonal java-spiked beer. They also brew it at their storefront shop, a homey space with simple tables and seating and a meeting room.

Read the full article here....

Image_8

ROASTED PURE AT OCEANA

Tequesta coffee café owners passionate about roasting their own beans.
BY BRADFORD SCHMIDT
This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Scott Angelo pulls a sample scoop from the 15 pounds of Kenyan coffee beans he’s roasting at Oceana Coffee in Tequesta and inhales deeply.

13p3.preview

“It’s just between wet grass and hay right now,” he says. “Next is baked bread.”

Not smells most people associate with coffee, these are three of the stages that coffee beans pass through during the roasting process as they go from their raw green state to the smooth, consistent shade of brown that marks properly roasted coffee.

To the untrained nose, though, the smell is reminiscent of well-popped popcorn. Mr. Angelo suggests waiting a bit and then taking a deeper sniff.

Read full article here....

Mr. Angelo and his wife Amy, who opened Oceana Coffee together late last year, discovered they both had a passion for those complexities a few years ago after purchasing fresh-roasted coffee from a supplier on the west coast.

13p1.preview

Beacon Article

Coffee Shop Draws a Large Crowd for Grand Opening"

"TEQUESTA -- Occasionally one hears about a successful business venture that was born out of shear imagination and ingenuity. Such a remarkable thing has occurred in Tequesta, and is being promoted through a small coffee shop at 221 Old Dixie Highway."

coffee_beans_of_the_world


Click here to read more pg. 18 & 19

Oceana offers customers flavorful coffee ... and more

"Oceana Coffee has gained a reputation in Tequesta of being an importer of the world’s best coffee beans and an exporter of exceptionally fine tasting coffee."

Read the full article here: Jupiter Courier Article

melissapour

New Times Article

Check out this article in New Times Broward Palm Beach

citylogo

"​Oceana Coffee debuted last week in Tequesta, one of the only local roasters in the area. It's the brick-and-mortar result of three years of work for Amy and Scott Angelo, who spent time tasting beans, learning sourcing, experimenting with roasters, and building the cash to start the shop."

Printed November 28th, 2011

Read the full article here: Local Roaster Oceana Coffee opens in Tequesta

oceana2

Oceana Coffee roasts the freshest

MARCH 7, 2011 - Palm Beach Illustrated

logo_pb_illustratedStephen Brown comments on Oceana Coffee, stating that "finding the freshest cup possible became a mission... leading me to the light in boutique coffee bean roaster Oceana Coffee."

Read the full article here: Palm Beach Illustrated

Address

221 Old Dixie Hwy, Suite 1
Tequesta, FL 33469

Mon - Fri: 6:30am-3pm
Thr: 6:30am-6pm
Sat - Sun 7am-2pm

Phone: 561-401-2453